Founded by self confessed charcuterie enthusiast and all round 'foodie', Will Macken, Shropshire Salumi fast evolved from the worktops of Will's kitchen to a sizely custom built curing room that enabled him to supply local farms shops and market stalls around ShropshireWe produce full flavoured, richly textured salamis and cured meats, created by hand, from locally sourced meats.
Shropshire Salumi meats are now available to purchase direct, despite the restrictions on market outlets. Call Will on 07973 395 552 and he will be happy to talk you through the different varieties he has on sale.
Details of Shropshire Salumi can be found on https://www.shropshire-salumi.co.uk
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