The Shropshire Prune Damson
The Shropshire Prune has been successfully accepted as one of Slow Food's designated Ark of Taste products. Locally we work to raise awareness of the wonderful culinary qualities that this much forgotton fruit. Find out why the Shropshire Prune is so very dear to our hearts.
Every year we organise the prestigous Slow Food Taste Workshops at the Ludlow Food Festival in September. These are very popular and often fully booked. Join as Members for discounted bookings in 2018.
Shropshire Prune Damson
Read more about our project to raise awareness of the Shropshire Prune Damson. The small fruit that packs a powerful flavour punch!
On Thursday 18 October at 7:30, Charlton Arms, Ludlow, we will be holding a free talk by Professor Ralph Early. Entitled 'Is our Global Food System Fit for Purpose' he will reflect on the development of our modern food systems and how they need to change for the future. Held in collaboration with Ludlow 21 - all welcome.
Our Taste Workshops at Ludlow Food Festival this year proved, once again, to be a key and popular focus, attracting people from all over the country. A unique opportunity to learn new skills, gain new knowledge first hand from top food experts and enjoy tasting samples. We are already collecting ideas for 2019!