The Shropshire Prune Damson
The Shropshire Prune has been successfully accepted as one of Slow Food's designated Ark of Taste products. Locally we work to raise awareness of the wonderful culinary qualities that this much forgotton fruit. Find out why the Shropshire Prune is so very dear to our hearts.
Every year we organise the prestigous Slow Food Taste Workshops at the Ludlow Food Festival in September. These are very popular and often fully booked. Join as Members for discounted bookings in 2018.
Shropshire Prune Damson
Read more about our project to raise awareness of the Shropshire Prune Damson. The small fruit that packs a powerful flavour punch!
After a successful 2017, with many events soldout, we have lots of ideas for a variety of events and activities in 2018 bubbling in the pot - to be served up soon!
Fancy taking part in a Cooking Conversation Event in 2018? The next one is on 19 April. Look out for details or join our mailing list.
Our Taste Workshops at Ludlow Food Festival are a key focus of our year and very popular, attracting people from all over the country. They offer a unique opportunity to learn new skills, gain new knowledge first hand from top food experts and enjoy tasting samples.