Come and find out how the Slow Food movement could benefit your business. Join us for a convivial evening with light bites and welcome drink provided and network with like-minded local businesses who care about the provenance of their product, its sourcing and production methods.
Andy Link of The Riverside Inn, Aymestrey and Emilia Koziol-Wisniewski of Old Granary Pierogi (BBC Food and Farming Awards Finalist 2018) will each talk about how their membership of Slow Food has influenced and benefited their business, connecting their vision to the ethos of Slow Food and its wider campaigns and programmes.
This event is FREE and organised by Slow Food Ludlow Marches. Please book your free place to let us know you are attending. There is FREE parking at Lloyds Yard.